Arnaud Soubeyran

A confectioner based in Provence specialising in nougat, almonds, calissons and marshmallow. One of France's top chocolatiers. He only uses top quality ingredients. It's the chocolate that's good for you - many have more than 70% cocoa. One bar is even 100% cocoa!

Nougat -a traditional Christmas treat
                                              -  hard and soft - $25 200g bag
                                              -  individual bars - $2.25ea 22g
                                              -  decorative tin - $35 200g tin

Chocolate coated almonds-dark, milk or white coatings - $22 180g bag

Marshmallow sticks - a favourite for children and adults 
                                               -   5 assorted flavours/ colours - $12
                                                            - Aniseed / green
                                                            - Lemon / yellow
                                                            - Orange Blossom / white
                                                            - Violet / lavender blue
                                                            - Raspberry / pink
                                               -   Gift box of 5 assorted sticks - $15
                                               -   Chocolate coasted sticks - $15 bag
                                               -   Individual chocolate coated sticks - $2.50ea 22g

Sachet de 5 Guimochoc - 110g bag of Chocolate coated Marshmellow sticks. Orange Blossom marshmellow sticks coated in milk chocolate. $15.00

Calissons - a traditional Provencal Christmas treat. These almond shaped sweets are made from ground almonds and candied fruits. $39 230g box.