With Baby Potatoes

In the last few months, prompted by the fact that I wanted to try some of the Franchi seeds we sell, I’ve started growing herbs and vegetables. We don’t have much space in our garden so I have a selection of plants in pots. Amongst them are sorrel, chervil and French tarragon in pots. The […]

I’ve made this dish, Hunters’ Chicken, for about 35 years and now it’s on our bistro menu. I love the combination of chicken, tomatoes and mushrooms and, it’s easy. I always add baby potatoes as it makes a whole meal in one dish. Our bistro chefs leave them out so I’ve made them optional. Ingredients […]