With Ground Corriander

Spicy Plum & Tomato Sauce

Posted on: 8th Mar, 2014by frenchie

Two Saturdays ago at our market, Murray of Heirloom Organix gave me a large bag of plums from their orchard and Dragon gave me some cooking tomatoes. I’d already done my fruit and vege shopping so we ended up with too much for us to get through. Our daughter Emma suggested I make sauce. We […]

Read More...

Cumin grilled Chicken with Risotto

Posted on: 5th Mar, 2014by frenchie

Whenever Mike and I demonstrate and sample this on Saturday or Sunday everyone raves. I think it’s because the chicken is always moist, well-flavoured by a few spices and has a slightly crispy skin scattered with cumin seeds. The creamy (in texture not by the addition of cream) risotto also flavoured with one or two […]

Read More...