With Papper

Chicken Tagine with CousCous

Posted on: 5th Mar, 2014by frenchie

This is a really easy meal to prepare and is great to serve family or friends. Moroccan cuisine is influential all through France. Ingredients: 2-3 onions thinly sliced 2-3 crushed cloves of garlic Chicken Pieces – I use “Maryland” piece – ie the whole leg and thigh About 500g Peeled potatoes cut into halves or […]

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