With Puff Pastry

Moorish Style Chicken Pie

Posted on: 14th Jul, 2014by frenchie

A few days ago I felt like making something involving pastry. Maybe it was the horrible weather that made me think about comfort food – something warm and delicious. I’d bought home one of our rotisserie chickens and decided to use it for this chicken pie which has flavour influences from a French Moroccan bastilla. […]

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Tarta Panchineta

Tarta Panchineta

Posted on: 12th Feb, 2014by frenchie

Neither Mike nor I are big on desserts but at lunch in Getaria at Asador Astillero we had to have the tarta panchineta after seeing those at a neighbouring table consume it with delight. It’s a very simple Basque dessert of flaky pastry filled with pastry cream (similar to French crème patisserie). Because Frances is […]

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